If you’re a fan of the Food Network, then you’ve probably seen your fair share of cooking shows. But if you’re looking for a show that’s a little bit more than just cooking, then you need to check out Restaurant: Impossible which premiered in 2011. This show features world-renowned chef Robert Irvine as he tries to help struggling restaurants turn things around in just two days. From start to finish, Restaurant: Impossible is full of drama, emotion, and inspiration. Here’s everything you need to know about the show:
Restaraunt Impossible Show Overview
The premise of Restaurant: Impossible is simple yet compelling. In each episode, Chef Robert Irvine is given $10,000 and just two days to try and save a struggling restaurant. He works with the owners and staff to completely redesign the menu, decor, and operation of the restaurant. It’s a tall order, but Robert has a proven track record of success. Throughout the show’s 20 seasons, he’s helped save over 220 restaurants from closure.
According to IMDB, this show is produced by Marc Summer’s production company and With Alkemy X . Between these two companies, they have produced more than 900 titles including West World, Mr. Robot, and Kitchen Ambuush.
Of course, not every episode is a success story. There are plenty of times when Chef Robert comes in and finds that the situation is simply too far gone to be salvaged. But even in those cases, he still leaves the restaurant with a better understanding of what it takes to succeed in the cutthroat world of the food industry.
Why We Love The Show
There are plenty of reality shows out there that focus on conflict and drama. And while there’s certainly some of that on Restaurant: Impossible, what sets this show apart is its heart. At its core, this is a show about people who are passionate about food and cooking trying to make their dreams come true. Watching them pour their heart and soul into these restaurants is truly inspirational.
If you’re looking for a feel-good reality show that will leave you feeling inspired, then look no further than Restaurant: Impossible. It’s sure to become one of your new favorite shows!
Restaurant impossible is a reality show on the food network starring Robert Irvine. This is a one business per episode show in which Robert visits the restaurant, observes the overall operation, and critiques the food. Robert is brutally honest in helping the owners realize the issues within their business, and he typically renovates the area as well. The makeover is one of the key elements of the show.
But make no mistake, this isn’t some feel-good reality TV fluff. These restaurants are in serious trouble and they need serious help. That’s where Chef Irvine comes in. He’s not afraid to get his hands dirty and he’s not afraid to tell it like it is. If a restaurant is beyond saving, he’ll be the first to say so. But if he believes there’s still hope, he’ll do whatever it takes to turn things around.
We’ve all seen those makeover shows where they completely transform people’s homes or yards. But there’s something different about seeing a complete transformation of a business. Maybe it’s because we can all relate to the hard work and dedication that goes into running a business. Or maybe it’s because we know how much is riding on the success or failure of these restaurants. Whatever the reason, we can’t get enough of it!
If you are the owner of an independent restaurant that is looking to make a major change to your business in two days, then this is a great show for you.
Applicant Restrictions:
- Business must be Struggling/Failing
- Must be willing to Close Two Days
- Not be Part of a Chain/Franchise
If you are interested in appearing on the show, you can apply by filling out the Restaurant Impossible Application Form.
Finally, if you applied to be on this show, we’d love to hear your story whether or not you were selected to appear on air. Feel free to click the link below to share your story with us and our readers.
